Pastelería Albert makes bread and pastries in an artisanal and manual way, with first quality flour and controlled fermentation.
• Opening hours: 9:30 to 13:30 and 17:00 to 20:00.
• Shops at Industria, 6, and at Llorens y Torres, 15.
Peasant bread, bread loaf. Pastries and cakes. Typical specialities, like vegetable pies, spinach pies, torte and anise torte.
Albert Farré Ramoneda
C/ Indústria, 6
25500 La Pobla de Segur
Tel.: 973 660 034 - 973 660 034