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Corneli Bakery

Gastronomy

Producers

Corneli Bakery

Description

Bread made following the artisanal traditional techniques, with high quality flour and baked in wood stove.

Services information

• Opening hours: 8:30 to 14:00 (Tuesday to Sunday).

Products

Peasant bread (half and kilo), bread loaf (quarter and half), baguette. Vegetable pies. Olive bread. Walnut bread. Whole wheat bread. Vienna bread. Traditional pastry.

Information

C/ Dr. Casanovas, 6

25500 La Pobla de Segur

Tel.: 639 016 006

E-mail: forncorneli@gmail.com

How to arrive 

Photo gallery 
Forn de pa Corneli
Forn de pa Corneli
Forn de pa Corneli

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